Sunday, February 13, 2011

What's In The Bag?

Ina Garten's kitchen

It was a long week, a really, really long week. But you know what makes life infinitely better? Partly sunny skies, kind-eyed Sunday walkers, and a solo visit to Trader Joe's.

Here's what I came home with:

-a bag of raw almonds
-crunchy organic peanut butter
-chicken and cheese tamales
-frozen organic blueberries
-bananas
-zucchini squash
-an eggplant
-baby carrots
-blue cheese (purchasing this made me feel especially grown up)

And here's what's for dinner:

Oven-roasted eggplant and sweet potato, with a drizzle of balsamic vinegar and crumbled blue cheese

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